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Coconut. Ginger. Shrimp. Rum.

Coconut. Ginger. Shrimp. Rum.

Caribbean Flavors for Every Season

by Brigid Washington, Nina Compton

Skyhorse Publishing

The recipes in this book highlight seasonal bounties and four major Caribbean flavors, resulting in a basketful of healthy, edible treasures! This innovative cookbook presents a new way to look at the four seasons through four ingredients that ...
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