Swedish Cakes
Jan Hedh, Charlotte Gawell
- 240 Pages
- November 13, 2012
- ISBN: 9781620870990
- Imprint: Skyhorse Publishing
- Trim Size: 8.5in x 11in x 8.9in
Description
Cake is the centerpiece of every birthday, every wedding, and every celebration. It can also bring enjoyment to an ordinary day, as a well-earned slice of delicious indulgence. Here are fifty-eight spectacular cakes from master confectioner and baker Jan Hedh, whose truly artistic touch with desserts is a pleasure to behold. He takes you into his kitchen and shows you the secrets behind his spectacular creations: the different types of batters and frosting, the best techniques for constructing layer cakes, and how to make professional-looking decorations.
Some of the tempting desserts featured here include:
- Strawberry and Rhubarb Charlotte
- Truffle Cake
- Raspberry and Almond Layer Cake
- Apple Meringue Cake
- Marbled Chocolate Mousse Cake
- Champagne Cake with Raspberry Jam
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