Cox, Jeff

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The Organic Cook's Bible
How to Select and Cook the Best Ingredients on the Market
By Jeff Cox
(Skyhorse Publishing)
The Organic Cook’s Bible is a much-needed resource that demystifies the array of organic ingredients available and details how to choose, store, and prepare them. An indispensible reference for home cooks, gardeners, and chefs, this book is much more than a produce guide; it also covers meat and poultry,... [READ MORE]
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